Dark Raisins:

This kind is prepared by drying the fruit in full sun and results in a dark color.

Golden Raisins

This kind is oven-dried and then sulfur is added to preserve its color.

Sultana Raisins

This kind is brown and is the most popular variety.

Green Raisins

This kind is naturally green, but sulfur is added to bring out a brighter color.

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